Sriracha’s Public Nuisance: Interview with Professor Ernesto Hernández-López

By Désirée Santos (SCR ’19), Senior Editor   Professor Ernesto Hernández-López is a Professor of Law at Chapman University’s Dale E. Fowler School of Law in Orange, California. His background in international relations, immigration law, and food law has led to him to analyze the intersection between race and food within the realm of public…

Trump’s Amendment to the H-1B Visas

Lindsey Mattila (CMC ’17) On April 18th, 2017, President Trump signed an executive order to reform the H-1B visa program. This program has traditionally been used for companies to hire highly-skilled foreign workers in tech, medical, industrial, and science fields. The United States currently admits approximately 85,000 H-1B visas annually. This executive order comes as…

The Price of Privacy

Isabel Simon (PO ’18) In October 2016, the Federal Communications Commission (FCC) under the Obama Administration voted to require that broadband providers (Comcast, Verizon, AT&T, etc.) get permission from users before collecting and selling their private information. The requirements were set to take effect later this year. On March 28th, Congress voted 215-to-205 along party…